This soup will amaze you! Creamy without using milk, cream, or some taste altering substitute. Gluten-free and packed full of protein and vegetables. Very easy to make vegetarian for a hearty soup!
Chili is a mainstay and many think it is not that difficult to make. Granted it is easy to add all the ingredients in a large pot and let it cook down, but getting the taste just right takes experience. Each time you make chili, it will get better and better.
White chili is delicious, and when you learn to make this soup, you will be able to make hundreds of varieties of any soup you can imagine. White beans are different from their red chili brother, but they’re just as delicious and comforting on those days when only a good, homemade soup will do.