Dishin’ Spicy Pad Thai

This is my take on Pad Thai. I have taken the best Pad Thai recipes I have had in restaurants and recreated below. The only sidestep is the parsnips on top. That you won’t find in a restaurant, but it works and makes it Dishin’!

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Buttermilk Dipped Chicken

Fried chicken in a buttermilk batter is hard to beat in this genre of comfort foods. I have adapted this a bit to make it a little more healthy by eliminating 90% of the oil and using powdered buttermilk.

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Turkey Stuffed with Cornbread Dressing and Gravy

My mother made this dressing or stuffing all my life, so of course, it is my go-to! I have modified it slightly, but the overall essence is there. No disrespect to my mother, I have never not modified any recipe. Just as a note, she approved of all modifications!

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Homemade Pita Bread

Homemade Pita Bread is... a game-changer! I do not usually say “game-changer” when I am cooking, but when my family and friends hear me say that term, they definitely perk up. Plus, it's surprisingly easy to make, even if you have never made bread or baked before!

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